Organic Dried Lion's Manes
• Superfood, lion's mane is increasingly used not only for its taste qualities but also for its medicinal properties. Rich in beta-glucan, hericenones, ergosterol and essential amino acids.
• Produced in Belgium, in Organic Agriculture, certified “BE-BIO-01” by CERTISYS
• 100% natural, raw, vegan product, without additives, lactose-free and gluten-free.
Hericium Erinaceus - Whole mushrooms dehydrated at low temperatures.
A superfood, lion's mane is increasingly used not only for its taste qualities but also for its medicinal properties. Rich in beta-glucan.
Its delicate fragrance recalls notes of undergrowth and seafood.
Our commitment to quality:
We produce our mushrooms 100% organically and all our products are certified “ BE-BIO-01, Agriculture Belgium ” by CERTISYS.
100% natural product, vegan, additive-free, lactose-free and gluten-free. Our mushrooms are dehydrated at low temperature in order to best preserve their quality. For lion's mane, we increase the temperature at the end of drying to the optimal point to allow better bioavailability of the desired molecules (such as hericerin, hericenones and erinacins for example).
Produced in Belgium, we control the entire production process: from spores to harvesting and packaging.
The production
Produced in Belgium, 100% ORGANIC, traceable production from start to finish
The vast majority of food supplements and other mushroom-based products available on the market use mushrooms imported from China, which sometimes poses problems in terms of traceability on production methods.
At Mycosphere, we control the entire production chain of our products, from spores to mushroom harvesting, drying and packaging.
We cultivate them on a 100% organic substrate that we produce from beech wood and selected organic cereals from our region.
We control the humidity and air renewal in our cultivation rooms to guarantee maximum development and quality of our mushrooms.
We then dehydrate them in our dryers at low temperatures so as to best preserve all their nutritional and taste qualities.
Use
- Add the powder directly to smoothies, broths, vegetable milks, spreads; etc.
- Medicinal extractions: water and/or alcohol
- As a treatment: 2 gr (1 teaspoon) to 4 gr in the morning on an empty stomach infused in a hot drink, smoothies or other dishes and drinks. Cure of 1 to 3 months.
Composition
100% dried mushrooms (no additives, no substrates in our powders).
100% natural product, vegan, additive-free, lactose-free and gluten-free.
1 kg of dried mushrooms corresponds to 8-10kg of fresh mushrooms
Average nutritional analysis
Nutrients | Values |
---|---|
Energy (kJ/kcal) | ~250 kcal |
Fats | 1-2g |
of which saturates | <0.5g |
Carbohydrates | 60-70g |
with sugar | 2-5g |
Fibers | 15-20g |
Proteins | 20-30g |
Salt | 0.02-0.05g |
Conservation
1 year protected from humidity.