Organic Dried Lion's Mane

Hericium erinaceus (Lion’s Mane) — whole mushrooms cultivated and dehydrated in Belgium at low temperature (<42 °C).

Appreciated for centuries in Asian traditions, Lion’s Mane is known for its natural richness in specific compounds (hericenones, erinacines). Its mild, slightly nutty flavor makes it a choice ingredient for infusions, broths, and culinary preparations — easy to incorporate into your daily rituals.

Lion’s Mane offers a natural nutritional profile — a source of beta-glucans (polysaccharides), trace elements (zinc, potassium, iron), and B vitamins — traditionally part of a wellness approach within a varied diet and balanced lifestyle, and provides interesting proteins for vegetarian and vegan diets. All in 100% fruiting body: only the carpophore, without mycelium or fillers, for a clear and perfectly traceable composition.

Why choose our Lion’s Mane?

• 🇧🇪 Local origin: cultivated in Belgium, total traceability from spore to finished product.
• 🌱 Certified ORGANIC (CERTISYS – BE-BIO-01): 100% organic cultivation, environmentally friendly.
• 🍄 100% fruiting body: only the carpophore, no mycelium or fillers.
• ❄️ Gentle drying < 42 °C: optimal preservation of natural qualities.
• 🤍 Pure and simple: 100% mushroom, vegan, no additives, lactose-free, gluten-free.

Production

Produced in Belgium, 100% ORGANIC, traceable production from start to finish

In a market largely supplied by imports, we make a different choice: local cultivation, organic certification, and documenting every step for total transparency. Conversely, many mushrooms imported from China have variable traceability and transparency, with heterogeneous concentrations depending on batches and suppliers. We prioritize Belgian origin, regular controls, and a clear composition: 100% fruiting body, without fillers.

At Mycosphère, we control the entire production chain of our products, from spores to mushroom harvesting, drying, and packaging.

Our organic growing substrate is produced from beech wood and selected organic cereals from our region.

We control the humidity and air renewal in our growing rooms to ensure maximum development and quality of our mushrooms.

We then dehydrate them in our low-temperature dryers (always below 40°C) to best preserve all their nutritional and flavor qualities

Usage

Lion's Mane powder is a versatile ingredient that can easily be integrated into your daily routine to enjoy its potential benefits. Whether you want to use it occasionally or in a prolonged course, here are some usage ideas to get the most out of it:

• Smoothies and drinks: Add a spoonful of Lion's Mane powder to your smoothies, fruit juices, broths, or plant-based milk to enrich your drinks with natural nutrients. The mushroom's mild flavor pairs well with many ingredients, creating tasty and nutritious blends.
• Culinary integration: Lion's Mane powder can also be incorporated into your culinary preparations such as spreads, sauces, soups, and even pastries. Its fine texture allows easy integration without altering the taste of dishes.
• Homemade extractions: For those who wish to benefit from a higher concentration of Lion's Mane components, homemade extractions can be made with water or alcohol. These extracts can then be used in various preparations or consumed directly in small amounts.
• During a course: For continuous support of well-being, it is possible to consume 1 to 3 grams of Lion's Mane powder in the morning on an empty stomach, infused in a hot drink or mixed into a smoothie. A course can last from 1 to 3 months depending on your needs and personal goals. Consult a healthcare professional to determine the dose that suits you.

NUTRITIONAL INFORMATION (per 100g)

NRV*: Nutrient Reference Values