Organic White Shimeji Mushroom Grain Spawn
- 🍄 MYCELIUM ON WHITE SHIMEJI SEEDS: Hypsizygus tessellatus, also known as Bunapi-Shimeji, appreciated for its crunchy texture and mild flavor.
- 🍄 LONG INCUBATION, WINTER VARIETY.
- 🍽️ TASTE QUALITY: Mild flavor with a slight note of anise, ideal for enriching culinary dishes, especially stir-fries and soups.
- 🌍 LOCAL AND ORGANIC PRODUCTION: Certified “BE-BIO-01” by Certisys, guaranteeing an environmentally friendly and high quality product.