culture mycélium champignon pleurote rose

Organic Pink Oyster Mushroom Grain Spawn

🍄 MYCELIUM ON PINK OYSTER MUSH GRAINS: Pleurotus djamor, an exotic and colorful variety, ideal for growing indoors and outdoors.

🌱 HEAT-RESISTANT VARIETY: Suitable for summer temperatures and hot climates.

💪 ROBUSTNESS: The mycelium of the Pink Oyster Mushroom is aggressive, quickly colonizes its substrate and resists contamination, with very rapid incubation.

☀️ BRIGHTNESS REQUIREMENT: The beautiful pink color develops best with good brightness and high temperatures.

🌍 LOCAL AND ORGANIC PRODUCTION: Certified “BE-BIO-01” by Certisys, guaranteeing an environmentally friendly product.

€14,50

Quantity

2.7 L (+-1.5 kg)
5.4 liters (±3 kg)

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Categories:
Bestsellers Interior Culture Mycelium on grains Outdoor culture

Délai de livraison :

+- 2 weeks. Consult all our deadlines

The Pink Oyster Mushroom (Pleurotus salmoneostramineus) is native to Southeast Asia. This mushroom particularly appreciates heat, with an ideal temperature of 25-30°C. It is therefore mainly cultivated in summer in European countries. Avoid periods of prolonged cold which can harm the mycelium.

🎨The fruit colors, ranging from light to dark pink, are beautiful and growing is relatively easy. This variety is robust and resistant to contamination.

The hats measure between 3 and 7 cm. To develop a beautiful pink color, mushrooms need indirect light. Fruiting is very rapid, so it is advisable to harvest the fruits young, when the edges of the caps are still curved downwards. If mushrooms are harvested later, they tend to be firmer and fibrous. In terms of taste, they are similar to gray oyster mushrooms with a slight bitterness.

❄️ Mycelium conservation: 2-4 weeks. Unlike other varieties of pink oyster mushrooms, this one can withstand temperatures of up to 4°C. The ideal is to store it at 6-8°C and use it quickly.

👉 See also: How to use our mycelia

Our quality commitment:

We produce our mycelia in laboratory conditions, which guarantees the purity of the varieties and optimal quality.

We produce our mycelia 100% organically and all our products are certified " BE-BIO-01, Agriculture Belgique " by CERTISYS.

🌱 Growing conditions

Pink oyster mushrooms need more heat than other varieties of oyster mushrooms. They grow well between 20 and 30°C. Maintain high humidity at the start of fruiting and avoid drafts and cool temperatures. Their beautiful pink color develops best with high brightness.

🛠️ Substrates

Use pasteurized straw, pasteurized sawdust or other lignocellulosic materials. These mushrooms can be grown indoors or outdoors. We recommend our ready-to-use substrate , which is particularly suitable for wood-eating varieties.

📊 Culture Settings

Inoculation: 5-10% mycelium on grains /moist substrate

Phase	Temperature	Duration	Humidity	Light	CO2	Fresh air
Incubation	24-30°C	7-15 days. Colonization is much faster on straw than on sawdust.	-	n/a	n/a	n/a
Initiation of primordia	18-25°C	2-4 days	95-100%	1000-2000 lux	500-1000 ppm	5 to 8 volumes/h
Fructification	20-30°C	3-5 days, depending on the temperatures	85-90%	750-1500 lux	500-1500 ppm	5 to 8 volumes/h

📚 This data comes from the book “Growing Gourmet and Medicinal Mushrooms” by P. Stamets. They are given as an indication, each myciculturist having particular growing conditions, there may be individual variations.

📈 Productivity

Average harvest of 150-250 g of fresh mushrooms per 1 kg of wet substrate, over 2 to 3 harvests.

Bien, mais beaucoup moins colonisé et qualitatif que les dernières fois.

Bonjour,
Merci pour votre retour. Nous sommes heureux que vous ayez apprécié notre produit, bien que nous soyons désolés d'apprendre qu'il n'a pas répondu à vos attentes cette fois-ci. Le mycélium de pleurote rose peut avoir un aspect moins dense et moins blanc que les pleurotes gris, et ils peuvent être un peu plus délicats à faire fructifier. La température joue également un rôle important à ce niveau-là. N'hésitez pas à nous contacter si vous avez besoin d'aide pour obtenir de meilleurs résultats. Merci encore et bonne journée !