Ballots de culture Eryngii BIO - La Mycosphère

Organic Eryngii Mushroom Grow Kit Fruiting Block

🍄 CULTURE BALL - ERYNGII ORGANIC: Ready to use, simply water and follow the instructions for successful cultivation.
💪 GOOD PRODUCTIVITY: Harvest of 0.75 to 1 kg of fresh mushrooms over 2 to 3 harvests.
🍽️ NUTRITIVE QUALITY: Eryngiis have firm, dense flesh with a light almond flavor. They can be cooked as carpaccios.
🌍 ORGANIC PRODUCTION: Our bales are certified organic “BE-BIO-01” by Certisys (Belgium), guaranteed without pesticides or GMOs.
📘 INSTRUCTIONS FOR USE : Download the instructions for use of the ballot here .

⏳ AVAILABILITY: Depending on stock, delivery times may vary from 3 days to 3 weeks. Do not hesitate to contact us for more details.

€17,50

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Categories:
Bestsellers Indoor Culture Mushroom Grow Kit

Eryngii variety, also known as the "panicaut oyster mushroom" or the "king oyster".
Grow Kit Fruiting Block ready to grow.
Harvest: between 0.75 and 1 kg of fresh mushrooms over 2-3 harvests.
Composition: wood shavings, cereals, eryngii mycelium. Net weight of the Grow Kit Fruiting Block: +-5 kg. Dimensions: 25 x 20 x 20 cm (L x W x H).

- Download our instructions -

A bit more delicate to cultivate than grey oyster mushrooms, eryngiis have very good preservation thanks to their firm and dense flesh, and their low water content. The stem resembles the texture of Bordeaux cep mushrooms. Light almond flavor. They can be cooked as carpaccios.

Eryngiis prefer cool temperatures of 15 to 18°C. They need high and constant humidity at the beginning of fruiting, which gradually decreases until harvest.

Note: Harvest indications are estimates based on our production experience but are not guaranteed. The productivity of the blocks depends on cultivation conditions and the producer's experience.

(*) Our Grow Kit Fruiting Blocks are certified organic "BE-BIO-01" by Certisys (Belgium).

📋 Usage

Store the Grow Kit Fruiting Blocks in the fridge before use (max 2 weeks).

There are two fruiting modes:

Open the top of the bag leaving 15-20 cm of plastic above the substrate, wait for the appearance of primordia ("mushroom buds"), then gradually lower the plastic back down to the substrate level.
Make a cut on the side of the Grow Kit Fruiting Block at the substrate level and push the air out of the bag through this opening. Like oyster mushrooms, keep moist. This technique takes a bit more time and tends to produce a little less. But it favors the development of caps more than stems, resulting in mushrooms with a slightly different taste and texture.

Eryngii harvests

🏡 Where to grow it?

Indoors (kitchen, garage, cellar). Eryngiis need some light to grow. Prefer indirect sunlight, avoid anything that could dry out the Grow Kit Fruiting Block: drafts, heaters, direct sun. Eryngiis like humidity but do not like to be constantly soaked as they are more sensitive to diseases than oyster mushrooms.

⏰ How many harvests?

We usually get 2 harvests from this type of Grow Kit Fruiting Block. The first harvest is the most abundant.

💡 Tips

To encourage the growth and productivity of a second harvest, you can:

Rehydrate the bags by soaking them overnight in water before draining and putting them back into cultivation.
Apply a cold shock: place the Grow Kit Fruiting Block in a cool place (fridge or outside) overnight or longer. This simulates the arrival of winter and encourages the mushroom to reproduce.