culture mycélium champignon pleurote rose

Organic Pink Oyster Mushroom Grain Spawn

🍄 MYCELIUM ON PINK OYSTER MUSH GRAINS: Pleurotus djamor, an exotic and colorful variety, ideal for growing indoors and outdoors.

🌱 HEAT-RESISTANT VARIETY: Suitable for summer temperatures and hot climates.

💪 ROBUSTNESS: The mycelium of the Pink Oyster Mushroom is aggressive, quickly colonizes its substrate and resists contamination, with very rapid incubation.

☀️ BRIGHTNESS REQUIREMENT: The beautiful pink color develops best with good brightness and high temperatures.

🌍 LOCAL AND ORGANIC PRODUCTION: Certified “BE-BIO-01” by Certisys, guaranteeing an environmentally friendly product.

€14,50

Quantity

2.7 L (+-1.5 kg)
5.4 liters (±3 kg)

- +

Categories:
Bestsellers Grain Spawn Indoor Culture Outdoor culture

Délai de livraison :

+- 2 weeks. Consult all our deadlines

Description
🌱 Growing conditions

The Pink Oyster Mushroom (Pleurotus salmoneostramineus) is native to Southeast Asia. This mushroom particularly appreciates heat, with an ideal temperature of 25-30°C. It is therefore mainly cultivated in summer in European countries. Avoid periods of prolonged cold which can harm the mycelium.

🎨The fruit colors, ranging from light to dark pink, are beautiful and growing is relatively easy. This variety is robust and resistant to contamination.

The hats measure between 3 and 7 cm. To develop a beautiful pink color, mushrooms need indirect light. Fruiting is very rapid, so it is advisable to harvest the fruits young, when the edges of the caps are still curved downwards. If mushrooms are harvested later, they tend to be firmer and fibrous. In terms of taste, they are similar to gray oyster mushrooms with a slight bitterness.

❄️ Mycelium conservation: 2-4 weeks. Unlike other varieties of pink oyster mushrooms, this one can withstand temperatures of up to 4°C. The ideal is to store it at 6-8°C and use it quickly.

👉 See also: How to use our mycelia

Our commitment to quality:

We produce our mycelia in laboratory conditions, which guarantees the purity of the varieties and optimal quality.

We produce our myceliums in a 100% organic way and all our products are certified "BE-BIO-01, Agriculture Belgium" by CERTISYS.

Phase	Temperature	Duration	Humidity	Light	CO2	Fresh air
Incubation	24-30°C	7-15 days. Colonization is much faster on straw than on sawdust.	-	n/a	n/a	n/a
Initiation of primordias	18-25°C	2-4 days	95-100%	1000-2000 lux	500-1000 ppm	5 to 8 volumes/h
Fructification	20-30°C	3-5 days, depending on the temperatures	85-90%	750-1500 lux	500-1500 ppm	5 to 8 volumes/h

Description

🎨The fruit colors, ranging from light to dark pink, are beautiful and growing is relatively easy. This variety is robust and resistant to contamination.

❄️ Mycelium conservation: 2-4 weeks. Unlike other varieties of pink oyster mushrooms, this one can withstand temperatures of up to 4°C. The ideal is to store it at 6-8°C and use it quickly.

👉 See also: How to use our mycelia

Our commitment to quality:

We produce our mycelia in laboratory conditions, which guarantees the purity of the varieties and optimal quality.

We produce our myceliums in a 100% organic way and all our products are certified "BE-BIO-01, Agriculture Belgium" by CERTISYS.

🌱 Growing conditions

Phase	Temperature	Duration	Humidity	Light	CO2	Fresh air
Incubation	24-30°C	7-15 days. Colonization is much faster on straw than on sawdust.	-	n/a	n/a	n/a
Initiation of primordias	18-25°C	2-4 days	95-100%	1000-2000 lux	500-1000 ppm	5 to 8 volumes/h
Fructification	20-30°C	3-5 days, depending on the temperatures	85-90%	750-1500 lux	500-1500 ppm	5 to 8 volumes/h

Lots of beautiful mycelium!

Winter arrival

My mycelium took a long time to arrive, so I ended up having to plant it in mid-December. I don't know whether the mushrooms will proliferate.

Hello, thank you for your review. Our production times can vary, but we always strive to get orders out as quickly as possible. We sent your order after 8 days, which is quite fast actually. It's quicker than what you can usually expect from our production delay: https://lamycosphere.com/pages/delais-de-livraison
We understand your concern about planting in mid-December, but our mycelium is known for its resilience and adaptability. We hope that you will still have a successful harvest. Thank you for choosing our product.

The bag was open by 5 cm

Good, but much less colonized and qualitative than the last times.

Good morning,
Thank you for your feedback. We are glad that you appreciated our product, although we are sorry to learn that it did not meet your expectations this time. Pink oyster mushroom mycelium can appear less dense and less white than gray oysters, and they can be a bit more delicate to fruit. Temperature also plays an important role at this stage. Please do not hesitate to contact us if you need help achieving better results. Thanks again and have a great day!

Reviews in Other Languages

Simple and effective

Excellent products, very easy to implement. The quality is there and the result does not take long. Clear explanations. Now we just have to see if the pink oyster mushrooms are good ;-)