Mushrooms are an incredibly nutritious food, but it's not uncommon for children to cringe at them.
Whether it's because of their texture, their particular flavor or simply their appearance, m...
Growing mushrooms
From the recovery of waste to the production of superfoods, the potential of mushrooms seems infinite... It is with this in mind that the Mycosphere is developing.
Découvrez l'importance de la lumière dans la culture des champignons, ses effets sur la fructification, la qualité et la croissance. Apprenez les besoins spécifiques selon les espèces, l'impact d'un manque de lumière, et les meilleures pratiques pour l'incubation et la fructification.
Discover the benefits of ergothioneine, a powerful antioxidant present in mushrooms such as oyster mushrooms and shiitake mushrooms. This natural amino acid supports cardiovascular, cognitive and cellular health, and could play a key role in preventing age-related diseases.
Psychedelic mushrooms, rich in psilocybin, offer varied hallucinogenic effects and are increasingly being studied to treat depression and addictions. Their unique properties act on serotonin receptors, offering promising prospects for mental health and well-being.
Introduction: The Magic of Mushrooms
Imagine walking through a forest after rain, discovering mushrooms emerging from the ground, their caps beaded with glistening water drops. This show is both...
Plastic-eating fungi, such as Pestalotiopsis microspora and Aspergillus tubingensis, offer a natural solution innovative way to break down plastics. Promising discoveries for reducing pollution, these species however require research for large-scale application.
Find out how to make a mushroom spore print step by step. Learn techniques, tips for getting clear prints, and best practices for identifying mushrooms. Perfect for mycology enthusiasts and those who want to explore nature safely.
Mycology, essential to meeting modern challenges, explores the potential of mushrooms in health, sustainability and the environment. Innovative solutions such as the creation of ecological materials and the cultivation of mushrooms on recycled substrates offer promising prospects for the future.
Discover the role of Trichoderma in myciculture and agriculture: ally to protect plants from fungal diseases or feared enemy of cultivated mushrooms. Learn how to manage it to optimize your crops and benefit from its natural benefits.