Organic Shiitake Mushroom Culture
- 🍄 BALLOT DE CULTURE - SHIITAKES BIO
- 🌱 EASY CULTURE: Ready to use, just water and follow the instructions to harvest your shiitakes.
- 💪 SUPER PRODUCTIVE: Harvest up to 1.5 kg of delicious shiitake over 1 to 2 harvests.
- 🍽️ NUTRITIVE QUALITY: Shiitakes are rich in proteins, vitamins and minerals, perfect for a balanced diet.
- 🌍 ORGANIC PRODUCTION: Our bales are certified organic “BE-BIO-01” by Certisys (Belgium), guaranteed without pesticides or GMOs.
- 📘 INSTRUCTIONS FOR USE : Download the instructions for use of the ballot here .
- ⏳ AVAILABILITY: Depending on stock, delivery times may vary from 3 days to 3 weeks. Do not hesitate to contact us for more details.
The variety
Our ready-to-grow growing bundles allow you to grow your own shiitake mushrooms at home.
- Composition: Sawdust, cereals, shiitake mycelium. Net weight: approx. 5.4 kg.
- Dimensions : 25 x 20 x 20 cm (L x l x H)
The substrate was incubated for approximately 75 days to allow the mycelium to break down and assimilate the nutrients needed for optimal production. This variety of shiitake produces the majority of its mushrooms during the first harvest (7 to 10 days). Our kits are among the most productive on the market.
Notes: Harvest indications are estimates based on our experience, but are not guaranteed. Productivity depends on growing conditions and grower experience.
Our quality commitment:
We produce our mycelia in laboratory conditions, which guarantees the purity of the varieties and optimal quality.
Our mycelia are produced 100% organically and all our products are certified “BE-BIO-01, Agriculture Belgium” by CERTISYS.
🔧 Utilization
If you cannot use the bundle immediately, you can store it for 3 to 5 days in the refrigerator.
To prepare the ballot:
- Remove the plastic from the bag over a sink and rinse the bundle with clean water.
- Place the ballot on a plate.
- To maintain constant humidity, you can cover the bale with perforated plastic.
🌿 Where to grow it?
Shiitake can be grown indoors (kitchen, garage, cellar). It needs indirect light and humidity of 80 to 90%. Avoid drafts, radiators and direct sunlight to prevent the bale from drying out. To increase humidity, spray with water or water 1-2 times a day. Cover the bundle with transparent plastic with holes to maintain humidity while allowing breathing.
🍄 Harvest and preservation
Harvest between 1 and 1.5 kg of fresh mushrooms in 1 to 2 harvests. After the first harvest, let the substrate dry for 1 to 2 weeks, then soak it overnight in water before putting it back on a plate with the grow tent. The majority of fruit is produced in the first harvest, but you can get additional harvests before composting the substrate.
Shiitake will keep for about 2 weeks in a paper bag in the refrigerator. For longer storage, you can dry them, freeze them or can them.
C'est parfait, nous avons déjà récolté 1kg et d'autres champignons sont en train de pousser. Nous sommes enchantés
Really productive substrate with prime quality mushrooms, 100% recommended.
Vraiment sympa : le Shiiaké n’a pas beaucoup de goût mais en omelette il donne un bon résultat. La production est rapide, sept à huit jours, et la période de récolte brève. Il se congèle très bien. Merci bien la Mycosphère !
I enjoy growing shitake. It's fun to see them growing. At day 5 they are big already.
Super champignons 🍄
C'est parfait, nous avons déjà récolté 1kg et d'autres champignons sont en train de pousser. Nous sommes enchantés
Really productive substrate with prime quality mushrooms, 100% recommended.
Vraiment sympa : le Shiiaké n’a pas beaucoup de goût mais en omelette il donne un bon résultat. La production est rapide, sept à huit jours, et la période de récolte brève. Il se congèle très bien. Merci bien la Mycosphère !
I enjoy growing shitake. It's fun to see them growing. At day 5 they are big already.
Super champignons 🍄
